The woman in charge of Snowbird Ski Patrol

by genevieve vahl

When Tina Biddle started out on Snowbird Ski Patrol in 2001, she was one of four women. In 2024, there are now 18 women. With 80 patrollers total of varying schedule commitments, that makes 22.5% of Snowbird Ski Patrol women. Still only a little over one fifth of the team, more and more women are appearing in the male dominated industry. Biddle, director of Snowbird Ski Patrol since 2017, has been cultivating a culture of care and hard work on her team, guiding the crew by example. 

With 23 years now under her belt at Snowbird alone, Biddle never has let the boys’ club mentality deter her from doing her job best. She leads by example. Like how her own coach, a five-year patroller at the time named Karen Davis, showed her the ins and outs of the job her rookie year in 1997 patrolling at Breckenridge Ski Resort in Colorado.

“And how to have fun,” Biddle said. “To be serious when you had to be serious. But don’t take it too seriously. And the detail orientedness of the job.” 

There is a tediousness often left as unseen actions of their duty that keep the resort safe and operating. Like last season, when patrol had to raise tower pads and rope lines practically every other day because of the historic snowfall that just never seemed to stop. 

“Everyone was like, we have to do this again? But it’s like, you get a powder run to get there,” Biddle said. “Karen really helped me keep that in perspective.” 

Even as the highest rank on patrol, Biddle still does work projects with the rank and file, finding it more fulfilling than sitting at a desk inside, which is just as much her job as using explosives to trigger avalanches or making snow safety calls over the radio.
 
“There are some times where I just want to be a patroller. I will go out and dig out tower pads with the crew and do work projects with everyone,” Biddle said. 

An act of someone in leadership who has clearly been a rank and file themself, to know the efforts, struggles, triumphs of such a rigorous job. 

“I have had a couple patrollers from different areas say that their patrol director would never have been out there digging tower pads with us,” Biddle said. “I try to lead by example, and I want to go out there because it’s a really good time to get to know people.”  

But when asked how being a woman manifests in her practice of leadership, it wasn’t even a factor. “I am just doing my job,” Biddle said. “Put your head down, do your job.” 

Coming to work, the team supports one another through the inevitable challenges everyone faces out on the mountain. “We are like one big dysfunctional family.”

Emphasizing the unproductivity of the age-old hazing and bullying that comes in a field densely packed with having to prove oneself to find your place in the ranks. 

“When I first started, it wasn’t even the tough love thing, it was bullying. It is so unproductive. But I think that has gotten better, slowly. I’m trying to get them to embrace the new people, to show them everything they know because they might be digging you out of an avalanche one day,” Biddle said. “We all rely on each other.” 

“I think of it as having a lot of brothers and sisters,” Biddle said. “We are watching out for each other outside of work as well.”  

Though still only about a fifth of the patrollers are women at Snowbird, there has undoubtedly been an increase in interest and career paths taken for women over the past 20 years in patrol. 

“I think gals are realizing they do have what it takes. That it is not just a boys’ club. That if you work hard, no one has anything to give you a hard time about,” Biddle said. “The guys muscle the toboggans into place, whereas females have to finesse it. It’s just a little different. But we still get the same end result.” 

Susan Becker was a police officer for the city of Milwaukee for 25 years. She spoke to the City Journals about being a woman in a highly male dominated field during the pre-2000 era. 

“There were no uniforms for women. You had to go in and get fitted in a man’s uniform,” she said. “And we had to have our hair short, we couldn’t have long hair.”
With an uncannily similar sentiment to Biddle’s: “You just did your job and had your partner’s back,” she said. She also mentioned the finesse she needed to develop to succeed versus the muscling through things, which the men on her crew relied on. 

“I was not a good fighter,” she said. 

She couldn’t pick fights, she could not get loud in people’s faces to solve her conflicts. She couldn’t use force or loud aggression the way the men on her squad would because she would get beat up, literally. She couldn’t rely on her strength to muscle her through conflict. She had to find a nuance and finesse with her rapport with people to find resolution. Using a calm, collected voice to gain trust. Using finesse, like Biddle said, to get the same, if not more, optimal results. 

Ultimately, for Biddle, it is the community and active lifestyle that has kept her patrolling the slopes for so long.  

“The people, I laugh every day,” Biddle said. “The skiing, being outside, being active is why I do it.”

She has a steadfast assuredness that women already have everything it takes to succeed as a patroller. 

“Have the confidence in what you do,” Biddle said, “because we are all capable.”

frances ha

a movie review
by genevieve vahl

paper collage, gfv, 2024

Directed by Noah Baumbach and co-written with our radiant star “Frances Ha” herself, Greta Gerwig, the two create a semi-autobiographical tale of the tribulations of being a young creative figuring out ambitions, goals, emotions in the dynamic metropolis of seemingly unending opportunity in New York City. 

Almost like Virginia Woolf’s quasi-autobiographical novels using her real life as material for her characters and plots to cipher through, process, cope with the onslaught of family members’ deaths. But here, it is processing, creating out of the tribulations Gerwig faced as a young actress who was “underemployed and misemployed” in Hollywood. Creating a fictional scene and characters that use real life as inspiration for creative processing.   

Frances was her best self when she was around Sophie (Mickey Sumner). Her best friend? Her lover? It never quite came into clarity the bounds of their relationship, but their affection for each other was palpable. 

It is in Sophie’s presence when all of Frances’ awkward cringiness is wiped away. Sophie brought the put-together, self-assured, loving, creative out of Frances. Otherwise, when facing the world alone, Frances felt like riding skins down a mountain. Every which way full of friction and catching and fumbling into disarray. But in Sophie’s presence, Frances was the most normal, fluid, with-the-flow girl that could crumble into shocking straits the moment Sophie left. 

Like when Frances found herself in Paris for two days. It was an extreme example of the depths of poor decision making one can go before near ruin in times of quarter-life crisis. But it re-enforced the desperate rashness of Frances when bestie moved away with her finance boyfriend. So when Sophie said she was moving back to New York City, Frances immediately clicked into functional, inspiring New York City choreographer. A swift transition the filmmakers used conveyed the immediacy, the importance of Sophie to Frances. Frances dropping everything to return to The City to greet Sophie. 

Snapping into visionary choreographer at the same studio she nearly crashed and burned her opportunities by compulsively lying. Watching someone fly off the edge of a cliff Thelma and Louise style through their own volition to lie to their boss’ face was a harrowing moment of discomfort. Making things up on the spot that are hardly believable. Fabricating lies to come off as in a better position than she actually was had me crawling out of my skin.  

It was when Sophie called in Paris and said she was moving back to The City that Frances could finally reconsider an alternate route to her career in clarity: being a choreographer the way the same boss she lied through her teeth to had suggested. Finally accepting a new version of how her career could look. It was a show of how love, feeling accounted for in this life, can really alter the trajectory of one’s ability to achieve dreams. As an only-child, single person living alone, feeling accounted for in this life gives me the security and strength to achieve my best. In any connection, not just romantic love. But when I am not, I fall into a tumult of directionless oblivion, unable to focus on the creative work that brings me the most fulfillment because I’m constantly trying to achieve that primitive need of connection before I can do anything. So seeing Frances undulate between secure thriving and confused plummeting felt highly relatable. 

Frances did not want to settle for something she believed less of her ability and aspirations – she didn’t want to give up on her dream to be a dancer just because some jaded elder in the industry told her she doesn’t have a shot. If Kanye had settled after people told him he was never going to be a rapper, well, our course of modern hip hop history would look quite different. But her persistence is only admirable until you are stuck lying to your boss’ face. 

Greta Gerwig played such a disconcerting, grotesque character in her ability to be loved, be seen lovingly, while also being the utmost gut wrenching, uncomfortable, awkward, cringey, tender character all at once. 

Yes this movie can be almost autobiographical of Baumbach’s and Gerwig’s careers as struggling indie-film industry folk. But to me, this movie talks more on the power of friendship between two women, the indelible effect and importance it plays in our lives. Ironic considering a man directed the film. But bless Gerwig’s co-writing, bringing to screen a relationship structure beyond the bounds of the mainstream. Are they romantic? Platonic? Are they life partners? Best friends? We don’t quite ever get that distinction, the lines continuously blurred throughout the movie.

Keeping open the interpretation of the relationship, whether that was a testament to the strength of a female friendship or queerness manifesting. It allowed us viewers to see our own sometimes confusing relationships in their characters. I could see myself in Frances, in a way, awkward and a bit jostled looking at my best-friend-lover with beating heart eyes, everything making much more sense in her presence. Fumbling my words and not being seen for who I am until in her presence. It was hard to see the relationship as anything other than gay love because my own experience in a relationship like this is extremely queer coded. But others could have their own experience in a best friendship, where Sophie and Frances can be vehicles of representation of any relationship structure testing boundaries.

I could deeply resonate with this feeling of harnessing my best self around that person. Everything making much more sense, flowing, falling into place when I am around her.

Frances’ monologue about what she wants in love with her roommate Beni is one of my favorites in film. Looking across the room at a crowded party, she said, catching that person’s eye and being on an alternate plane of existence, just the two of us, on the same wavelength that everyone else around us is not, was one of the most conscious things Frances said all movie. To find someone who exists so effortlessly on my plane of existence, finding each other in a crowd and feeling like we are the only two in the room is what I too hope to find in love. Frances described this scene with such emotion, there’s no doubt in my mind she wasn’t thinking about Sophie while articulating this vivid sentiment. 

Beni commented in this same conversation, “You’re both straight,” in reference to Sophie and Frances. But are they though? Sophie, yes, has a boyfriend and Frances didn’t correct him but it felt like that line was intentionally placed to continue fueling our curiosity.  

Like when Sophie and Frances are watching a movie on a laptop, laying side by side in the same bed. Just kiss already! I was thinking. Sophie says, just stay, just stay, when Frances gets up to go to her own bed. We sit with Frances, confused but secretly happy Sophie said that, wondering what to do, what does this mean. 

But their relationship can also show the depths of mere friendship, emerging in its own zone of relationship beauty. It can breach platonic boundaries because it’s closer than that, moving into unknown territory of romance and platonacy1 coalescing. Fabricating a relationship’s structure without the bounds of social norms. 

The dance performance also had a profound way of bringing visuality to Frances’ original cringey, awkward, against-the-flow nature. A loner out in the middle of the stampede of dancers prancing in the opposite direction over her fetal-positioned body. Bounding over her as she lay there trampled and confused and ultimately not a part of the homogenous mainstream. But when she was with Sophie, with the flow, she stood tall and free. Rising off the ground, radiant and self-assured. 

We just spent the entirety of the movie getting to know this woman and then to see this experience embodied in a physical reenactment visualized my interpretation in intentional, beautifully sinuous body movements. I thought it a very clever gesture to use dance as a way to convey Frances’ dichotomous experiences. 

The black and white nature of the film felt like a quirky, low-budget move in an artful, intentional manner. It emanated 2012 and the noir that lingers throughout New York City. French New Wave in style, kitschy and tender in sentiment. 

Whether queer coded or an ode to friendship between women reaching depths that blur the line between platonic and romance, Frances Ha showed the beauty in what those people can bring out in us.

  1. platonacy – origin, genevieve vahl, the act of being platonic. used in a sentence: the platonacy of our relationship ↩︎

at large – 34.204

week 34 of at large newsletter, playlist week 204

originally published on at large

Virginia Ahrens’ 1930s erotic fashion drawings now archived

by genevieve vahl

Mindy Brancamp was redecorating her living room in 1995 when she remembered her Grandma Virginia’s old sheet music would look perfect over the piano. She was leafing through the music in a box she had from after her grandma died in 1978, boxes untouched for over 15 years. Mindy wanted to frame a couple of the old sheets when she came across something beyond the staff. A folder of delicate sketches of women and bosom, fashion sketches, of the racy sort. Perky breasted ladies with tiny waists wearing chiffon gowns of the 1930s. Nipples pointed, coochies framed by windows in their sheer skirts. Sexy cosplay, ball gown costume design sketches, if you will. On thin paper of decades past. Eyes widened a bit, Mindy had no idea what she had come across, stunned by the life unknown of her grandma, Virginia Ahrens.

Shortly after the discovery, Mindy returned to nursing school. She always chose art classes as her electives, finding herself in one with professor Jay Salinas. He asked the class to write about an artist, any artist. Mindy asked if her grandma counts. Certainly. Any artist. Mindy had kept all of the hidden pieces, with an inkling there was something historically significant held in these drawings, much less the nostalgic significance being her grandmother’s, someone of great importance to Mindy.

The way Mindy wrote about line and gesture and the delicacy of her grandmother’s work caught Salinas’ attention, especially since she was a nursing student, making him curious if the work was as convincing as her words. And they were. But they left Salinas questioning if the drawings were “revealing something historically significant or revealing someone’s private kink.” The two sat on the work for several more years.

But the drawings never lost Salinas’ attention. He reached out to Mindy again in the year 2000, potentially looking to exhibit the body of work. The drawings showed in a couple of exhibits around the Midwest through 2002 but were “taken out of frames for storage and Virginia was on hold while families were raised and life went on,” Mindy wrote.

Salinas eventually brought the body of work to Portrait Society Gallery of Contemporary Art director Deb Brehmer, a writer, curator and art historian. To which they concluded the body of work is, in fact, quite significant. “Don’t keep that stuff bottled up,” Salinas said. The decades-long deliberation is now culminating in all 134 drawings archived in a recently published artist book in conjunction with the show of the same name: Virginia Ahrens: Trop d’Amour (Too Much Love).

The youngest of five growing up in Prairie du Chien, rural western Wisconsin in the 1930s, a sheltered upbringing could have easily caught Virginia in the throes of Midwestern country life. It was in high school when she began to keep diaries and draw her secret erotic fashion designs. Her first drawing is dated January 7, 1930 when she was 16 years old.

In later diaries she recounts outings to Chicago often, to the World’s Fair, with several older men she met while visiting her sister in the Windy City, offering some cultural enlightenment beyond small town Wisconsin. She also frequented the movie theaters, seeing films multiple times a week, gaining a cultural idea of sexy from the pre-Hays laws where there was no limit on profanity or nudity at the time. Perfect inspiration for her own racy fantasies of sexual expression. Taking inspiration from actresses like Jean Harlow, Marlene Dietrich and Joan Crawford. Virginia was never formally trained in art based on the journals and memory from family, but she used magazines like Vogue, Butterick Simplicity sewing patterns, newspaper fashion ads and the popular sheet music in which these were found as reference.

In 1934, she married at the age of 20, designing and sewing her own wedding dress. The dress was on display at the exhibit, hanging on the wall with timeless cuts and lace, still holding up to contemporaries. The dress “serves as a symbol of her transition from a young woman with dreams of a glamorous life into the more conventional role of wife and mother,” Brehmer wrote in her essay for the book. Both Leonard (Lennie), Virginia’s husband, and Virginia herself were always “dressed to the nines,” recounts Mindy of her grandparents. Fashion was super important to them, considering her farm upbringing, it was a way out of her family’s status quo.

Virginia used her drawings as creative output of her feminine mystique and “probable interest in women,” Mindy said. During a time when women outside the home, women’s sexuality and gayness were all highly taboo. These images were found hidden amongst her old sheet music after all, to which her husband may or may not have ever known of.

Women were relegated to homemaking and child rearing, where women’s sexuality remained in the context of motherhood. Not quite sexy. Yet this body of work from 1930 to 1946 admonishes shame, bolsters women’s bodies and sexuality and brings the female body out of the male gaze. “Women are more than just mothers,” Mindy said of what she wants viewers to take away from these drawings during the book launch event at PSG in July. “How do we keep this type of creativity going once women have children and are in marriage?”

Another woman at the book launch posed: “Why can’t she be sexual and a church goer?” Virginia sang in church, taught Sunday school, yet still found rightness in her elicit drawings. Why can’t she be both? Why can’t a church goer be a gay woman? Why can’t a Sunday school teacher have desire and sensuality? “Women weren’t supposed to be talking about their sensuality, so they hid it,” another woman from the crowd offered. “Even though it’s been there since Eve.”

Society was not hip to these notions of identity, and Virginia herself was one of the many caught in the feminine mystique, feeling isolated and alone in what has now become known as common experience amongst women at that time. Women in the crowd at the talk-back shared how their

grandmothers were over the top about their sexualities too, during this exact age bracket. “The women were there, we just don’t have a cultural record of it,” Brehmer said.

Each piece is titled, dated and notated in delicate cursive lost to newer generations. With many titles alliterated to catchy, kitschy names: “Vacation Variety,” “Daring Dancing Designs,” “Fantastic Fashions in Chiffon.” Cursive decorates the negative space in descriptions of her vision if the outfits were to be executed. “White cape knit and breast pieces, held with silver chains, fastened with rhinestones.” Rendering different weights of fabric with informed precision, clearly drawn by a versed seamstress.

Virginia’s women were active and socializing, embodying their sexuality, embracing their bodies, liberated and free. In the piece “At the Sexspray Swim Club,” women only occupy the swimming hole wearing traditional high waisted and extra long swimwear of the time. But instead of coverage for modesty, these are essentially bondage suits framing their pleasure points. Women hanging out with boobies and coochies in full display, as if nothing was out of the ordinary.

These images seek to be sexual, to sexualize women, but to do it within their means. To reclaim the woman’s body in imagery. To bring sexual identity to women beyond subordination, beyond motherhood. Pearls are strung between the crests of women’s breasts, lace and chiffon, satins and velvets, very little solid fabric. Cuts of the garments frame women’s coochies like leaves to a flower.

White skinny bodies were idealized, especially during this flapper era, as all of Virginia’s women were big breasted and tiny waisted. The fantasy in which Virginia fed. Yet, one of her pieces renders the legs of a lineup of ladies of varying widths, all wearing pumps, the one recognition of varying body types.

Photos of young Virginia share the dare of her drawings, sticking her bum and legs out of a moving car window in summertime bliss, gushing with fun. Her drawings then are almost ironic self-mockery, yet highly serious in their outlet of desire. Virginia as playful as the titles and creative as the designs. Yet desires she knew she could never act on. Her last composition is dated 1946 when she was 32.

Her decades-long queer suppression as well as loneliness from her husband being away on business all the time is hypothesized to correlate directly to Virginia’s turning to the bottle, facing a steep decline with alcoholism, dying when she was only 64 in 1978 from an alcohol related fall. Mindy remembers the end filled with her grandfather’s frustration and her grandmother’s drunken oblivion. “It was a sad ending to a woman with such potential,” Mindy said.

Virginia hid these drawings for decades, her family finding them decades even later. Seeming as though she felt alone, isolated in these desires for women, for their bodies, her longing transferred to the page. A classic example of the feminine mystique of the time: women having similar experiences of isolation and resentment to the social cards they were dealt in their era. Where the unexpurgated published journals of Anaïs Nin feel like the written counterparts to Virginia’s sketches. Women of the 1930’s experiencing a sexual renaissance, a post-war revival of their bodies and roles they see themselves fulfilling. Both using their creative expression to break out of the social construct they were to mold. Expressing sensuality and explicit sexual desires for women. Using language and imagery long before sex positivity entered the mainstream.

Yet that is the myth of the feminine mystique: we think these are isolated incidents, one in Prairie du Chien, Wisconsin and another across the world in Louveciennes, France. But that’s exactly the mystique of it all, that there were women everywhere during this time experiencing these sexual revolutions, awakenings, a renaissance of identity and sensuality. “The women were there, we just don’t have a cultural record of it,” because not everyone had the creative output or dare to create such explicit work questioning the status quo of the time like Virginia or Anaïs. Both depict assertive women, those who dared to bolster their bodies regardless of social cues. Confidence radiating, nudity enthused, bodies explored in the context of women doing so amongst one another. Agency brought back to their own bodies.

Brehmer talked with LGBTQ+ scholar Jonathan Katz on the significance of Virginia’s transgressive work. “Female erotic agency, especially for lesbians, was exceedingly rare in the period, and in rural Wisconsin, practically unprecedented,” Brehmer wrote of Katz’s interview, recognizing this body of work as a unique historic archive on a national scale.

In Virginia’s journals, scandalous moments were written in French, not great French that is, so her Protestant, moral-code-abiding parents couldn’t read the juice if they, god forbid, ever came across the entries. And when things got especially steamy, Virginia would repeat the phrase, trop d’amour, too much love.

All 134 drawings are archived in the recently published artist book as the drawings are now being sold individually. Brehmer recruited Barb Paulini to design the book, printing with The Fox Company, Milwaukee. Yet even in 2023, the binder Fox Company normally uses refused to print the book because it was “too sexy,” Brehmer said. So a new binder was found. Mindy Brancamp wrote the introduction with an essay by Brehmer. “With an appropriate see-through (chiffon-like) cover, it also includes a numbered, limited edition print,” editioned at 100. You can buy the book online on PSG’s website or stop in to the gallery to pick up a copy.

Small Costa Rican farm serves as inspiration for a better food system

By genevieve vahl

The published version can be read here

For three weeks in November, I worked for my stay on a farm in the Osa Peninsula of Costa Rica. The Osa Peninsula is home to 2.5% of the world’s biodiversity when its landmass is only about 0.00000085% of the earth’s total, about three quarters the size of Rhode Island. As winter is in full swing here in Utah, summer is emerging out of the months-long rainy season down in the jungle. 

Osa Co-op was founded in 2000 as a means for 26 small palm oil producers on the Osa Peninsula to ban together to transport their yield to the oil extraction plant 200 km away.   

“This allowed them to move production in trucks with more capacity and lower transportation costs, which at that time, the trip was more expensive than what was received per ton of palm oil,” said Alexander Solórzano Leiton, the co-op’s manager and son of the founder. 

But, “By 2016, the cooperative made changes to go from working only on palm oil to other products which approves the search for other agricultural activities that can provide added value and can be managed sustainably,” Leiton said. Lining their tree groves in alternating rows of vanilla vines and cocoa trees, plantains and palm, bananas and papaya, they see the importance of biodiversity inherent to the Osa Peninsula as imperative to their practice.

“What made us change mainly is the dependence on a single crop, palm oil, historically has very changing prices that leaves producers in serious economic problems,” Leiton said. “As a second point, palm is planted as a monoculture and that makes the economy even more fragile because there are more diseases.” 

It was too expensive for small individual farmers to get their product to market, so combining resources, they cut costs, running more efficiently, together. Today, the co-op has 107 partners, all small producers who live around Corcovado National Park, banning their resources together to farm organically, within the land’s means, to bring items to market without the land at its expense. Osa Co-op offers an example in how resisting large scale, monocropped farming using a cooperative model benefits the land, the farmers and the community simultaneously. 

Monocropping is the repeated growing of a single crop on the same piece of land over and over again. Industrializing the food system and monocropping specifically originates in the attempt at trying to solve world hunger by using high-yielding, low-cost crops to produce more food. 

In Utah, 95% of the total farms in the state are considered family farms, with only 25% hiring farm labor. Yet the top crops of the state are hay/haylage, wheat for grain, corn for silage, corn for grain and barley for grain, according to the 2017 USDA Census of Agriculture for Utah.

“Over 80% of irrigated agricultural lands in Utah are used to produce alfalfa, pasture or other hay crops,” according to Utah State University’s Burdette Baker, Matt Yost and Cody Zesiger. “Much of the land that was favorable for fruit and vegetable crops in Utah has been converted to urban uses.”

There is simplicity in monocropping, only needing machinery and infrastructure necessary for one crop type, giving beginner farmers a reasonable entry point into the industry. Proponents believe it promotes economic growth and generates employment opportunities. Like hay and corn in the U.S., palm oil production is that monocrop offering single infrastructure, high yielding crops to create economic development and rural employment in Costa Rica. Osa Co-op itself started out as a palm oil farm after all.  

Yet monocropping poses far more environmental problems that original foresight did not account for. By depleting all biodiversity, monocropping makes farms less resilient to disease or pests, putting the large swaths of land of the same crop equally vulnerable.

“An infestation of stem borers can destroy summer squash, but may leave eggplant untouched. An unexpected hail may crush corn and not bother beets,” wrote Ocean Robbins for Food Revolution Network, an organization committed to inspiring and advocating for healthy, ethical and sustainable food for all. Maintaining a biodiverse land creates resilience. 

“When humans decimate that diversity through monocropping, any event that leads to a diminished harvest has ripple effects, such as increasing food prices and bringing about greater food insecurity,” Robbins wrote. “Biodiversity is the signature of a natural system.” 

Panama disease wiped the dominant banana strain out of existence in the 1940s and ’50s, prompting the introduction of African palm in Costa Rica. The high yielding, multipurpose vegetable oil gained momentum in the ’60s and ’70s, with the government giving tax incentives and subsidies to encourage establishments of palm oil plantations. According to Grow Jungles, a nonprofit looking to preserve the integrity of the Costa Rican jungle by connecting conservationists and scientists, it is estimated that as of 2020, about 655,000 acres of land are dedicated to African palm in Costa Rica, which is about 5% of the total land use in a country about the size of West Virginia or Denmark. 

Although Costa Rica is different culturally and climatically, our problems here aren’t too different. 

Bigger farms are more often rewarded with better prices and subsidies because of their larger yields. Yet they are producing empty calories—more calories that are less nutrient dense.  Monocropping displaces small scale farmers, specifically indigenous communities from ancestral lands thus their cultural heritage, traditional practices and livelihoods. 

“Before white Americans moved into the region, Goshutes knew the land intimately and took from it all they needed to sustain life,” Dennis Defa wrote in “A History of Utah’s American Indians.” “As efficient and effective hunters and gatherers, they understood the fragile nature of the desert and maintained a balance that provided for their needs without destroying the limited resources of their arid homeland.” Native communities lived within the land’s means for time immemorial. 

“Palm oil companies prioritize profit and expansion,” said Miguel Guevara, founder of Grow Jungles. Not unlike the industrial farming plaguing our country. 

It’s important to acknowledge the industrial scale, low cost system gives access to food as a human right. Everyone deserves that access. Yet it’s the cheap, fast food that is killing Americans, specifically people of color, at higher rates than anywhere else in the world.

Not to mention the dangers of biocide, fertilizers and pesticides on farmhands of large scale, monocropped operations. Especially as pesticide resistance builds and more and stronger chemicals have to be used. These pesticides are killing pollinators at rates to extinction, while the chemicals are also getting into local water supplies. Palm specifically requires significant amounts of water which can put demand on local water supplies, especially during the dry season and in the drier regions of the country. 

Alfalfa in Utah accounts for 46% of irrigated cropland in Utah in 2022. “Other hay and haylage” accounts for 19% of irrigated cropland in 2022, up from 11% in 2017. And pasture accounts for 23% of irrigated cropland in 2022, up from 21% in 2017. 

“Pesticides and agrochemicals poison the very hands that toil to harvest the bounty of destruction,” Guevara said. 

Monocropping makes the earth less resilient to climate change by eroding the land’s ability to retain soil and water. It decreases soil biodiversity, depleting the same nutrients year after year. The deforestation that palm plantations entail releases significant amounts of carbon dioxide into the atmosphere as well as lessening the environment’s ability to sequester carbon. 

We have small farms here in Utah doing their part in helping better our food system, reducing our carbon footprints, getting the community locally grown food and reducing the humanitarian and environmental costs of the industrialized food system. Yet Osa Co-op specifically can serve as inspiration through its resistance to monocropping through its cooperative model. Operating at the benefit of all, instead of at the cost of. 

Being a co-op allows farms like Osa Co-op and their partners to remain small, to remain biodiverse, to remain organic. They can afford to have smaller yields in a cooperative when they are not the sole producers of the yield. They combine their yields into the community pot, get their cuts, while splitting expenses. Still producing enough to make it worthwhile in the market. Every farmer does not have to spend the resources to individually get their small yields to the extraction plant, to the market. They can share the costs, cutting less into profit.

Osa Co-op is run mostly by hand. They have a tractor, but I snipped the cocoa beans off the trees with a hand pruner. I sat on a stump while beans were being macheted in half for me to squeeze the seeds out into a half-barrel vat. I hand planted celery seeds. The low mechanized nature of the farm also serves as a way for farms to remain small. You do not need specialized equipment per crop, with less overhead in infrastructure. It takes longer, there is smaller yield, but in a cooperative model, you have enough to still be a competitor. Cooperative partners share the resources, costs and responsibilities, where remaining small and true to the land is realistic.  

In remaining biodiverse, they don’t have to rely on chemicals and biocides for the success of the farm. The land is healthier, the soil replenished, resilient to disease and pest and farmers are not exposed to harmful chemicals. In producing multiple crops, the cooperative’s community lot gives smaller yields weight in participating in the market, from several angles. Helping themselves and the earth in tandem. Their biodiversity promotes financial stability for the farmers without abusing the land. 

Shifting power out of the hands of a few to reallocating subsidies and tax breaks to small farmers allows them to be able to serve their communities while championing harmonious, sustainable farming practices with the land. 

It’s not about shuttering large scale farms’ livelihoods in order to promote small ones. But it is allowing them to downscale without fearing of going belly-up, freeing up funds for smaller farmers to get some of the share. Downscaling their operation, diversifying their land, creating smaller, more nutrient dense yields that, in collaboration with community partners, can enter the market with reduced costs and heightened benefits.

“Working in sustainable agriculture is very important because it means working with the health of the soil and people, both clients and farmers, in mind,” said Leiton. “The objective of Osa Co-op has been focused on improving the quality of life of the producers of the Osa Peninsula.”

Farms are inherently collaborative in nature, working together to get the land maintained and producing. But how Osa Co-op and their partners are able to enter the marketplace together instead of individually, they have power, serving as inspiration for our own food system. To reallocate funds, subsidies and tax breaks could mean to prioritize the land, the farmers and our communities simultaneously. For when it becomes time to start seedlings and begin uncovering the plant beds, we are more equipped to begin making our local food system more resilient and prosperous for us all. 

The published version can be read here.